Linzer torte.

 The Linzer Torte is an Austriantorte with a lattice design on top of the pastry. It is named after the city of Linz, Austria. A Linzertorte is said to be the oldest cake in the world. It has two delicious layers of rich and buttery, nut flavoured pastry sandwiched together with sweet currant jam. Torte looks so pretty with  dusting of confectioners sugar.

Vanilla crescent cokies.

Vanillekipferl is a traditional Christmas cookie originating in Austria, although it has become a popular holiday sweet in Germany, Czech republic, Slovakia and Hungary.
These light, crispy and fragrant vanilla crescent cookies will melt in your mouth and are incredibly easy to make. Vanilla crescents are usually made with ground almond and hazelnuts. They get their typical flavour from a heavy dusting of vanilla sugar.

Linzer heart cookies.

The Linzertorte is believed to have originated in the City of Linz, Austria in the early 1700s. Linzer Cookies use the same ingredients as a Linzertorte, only presented in a different way. They are so pretty, with their top cookie dusted with a thin white coating of powdered sugar and a cutout so you can see the color of the jam. The blend of tempting flavors of fruity jam filling in a buttery cookie is simply irresistible. 

Many people make them at Christmas time but they are really perfect for any time of year. 

Few days after baking they'll get just a better taste, so you can always prepare them as a dessert for future.

 

Pardubice gingerbread.

Decorative gingerbread has become the symbol of the city of Pardubice in Czech republic. This well-known delicacy is so famous and typical for a Christmas period. 

To help make and decorate this adorable cookies is always a funniest experience for children and all family. So if you'll decide to bake gingerbread at home the smell of it wafting around will bring that right Christmas atmosphere. 

Tiramisu

This layered cake is one of the most famous Italian desserts. Best thing on the preparation is that it's simple and no cooking. You don't need a lot of time to put it together, all the lovely flavours will mingle by themself after spending few hours in the fridge. Tiramisu means "pick-me-up" in Italian and it's true, you will feel like on a cloud after an effect of the blend of strong espresso, mascarpone cream and sponge bisquits.