This is also very easy recept. It's delicious cake, which is a great way of using plums when in-season.
Thursday, 17 September 2015
Tuesday, 8 September 2015
Mascarpone Tart
This is very fast and delicious tart, especially if you have prepaired frozen sweet pastry and some fruits and/or berries. Amazing thing on this tart is that you can add almost every fruit or berries and its always tastes delicious. So you can experimentate with different fillings.
Friday, 4 September 2015
Baked Ricotta and Mascarpone Tart with Chocolate And Orange
Sweet pastry
I love recepts from the books "Naked Cheff" by Jamie Oliver. They gave me a lot of good recepts and tips.
One of this books was also the source for one of my favourite pastry recipe. I find this very useful, because you can experiment with different fillings and result always taste delicious.
One of the best things on this pastry is that you can prepaire double portion and simply freeze it for the other time.
One of this books was also the source for one of my favourite pastry recipe. I find this very useful, because you can experiment with different fillings and result always taste delicious.
One of the best things on this pastry is that you can prepaire double portion and simply freeze it for the other time.
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